T/STNY 004-2019 Active Group standards

T/STNY 004-2019 Eco-agri products Xinzhongtian Lettuce

Publish Date: 2019-12-31 Implement Date: 2020-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/STNY 004-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Integrated agriculture and forestry

ICS Name: Terminology (principles and coordination and cooperation)

Publish Date: 2019-12-31

Implement Date: 2020-02-01

Scope

Scope: This standard specifies the ecological production technical specifications and requirements for Xin Zhongtian lettuce, including the production environment, garden construction, cultivation techniques, soil, fertilizer, and water management, green prevention and control of pests and diseases, harvesting, and commercial processing. This standard applies to the ecological production and circulation of Xin Zhongtian lettuce vegetables. Main technical content: 3. Terms and definitions 4. Site conditions and planning 4.1 Site conditions 4.2 Site planning 4.3 Garden roads 4.4 Water systems 5. Seedling and grafting cultivation 5.1 Seedling cultivation 5.2 Transplanting time 5.3 Planting density 5.4 Planting techniques 6. Soil, fertilizer, and water management 6.1 Soil management 6.2 Fertilization 6.3 Water management 7. Pest and disease control 7.1 Agricultural prevention and control 7.2 Physical prevention and control 7.3 Biological prevention and control 7.4 Chemical prevention and control 8. Lettuce harvesting 9. Packaging and labeling