GB/T 16784.1-1997
Replaced
T/HNJC 002-2020
Active
Group standards
T/HNJC 002-2020 Hotel catering industry consumer confidence demonstration unit creation standards
T/HNJC 002-2020 Hotel catering industry consumer confidence demonstration unit creation standards
Price:
$ 20.00
Basic Information
Standard Code:
T/HNJC 002-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Economic and cultural
ICS Name:
Integrated services
Publish Date:
2020-06-22
Implement Date:
2020-07-08
Scope
Scope: This standard specifies the creation conditions, requirements, dynamic management, and incentive management for demonstration units of safe consumption in the hotel and catering industry. This standard applies to the creation of demonstration units of safe consumption in the hotel and catering industry of Hainan Province; Main technical contents: 1. Scope 2. Terms and definitions 3. Basic conditions 4. Creation standards 5. Dynamic management and exit provisions 6. Incentive management 7. Others
Development Information
Related Standards
GB/T 16784.2-1998
Abolished
GB/T 16784.2-1998 After-sale service of industrial products—Part 2:Maintain
GB/T 17372-1998
Abolished
GB/T 17372-1998 Classification of grade of service trades—General rules
WB/T 1016-2002
Active
WB/T 1016-2002 Accept standard for wood flooring surface after installation
GB/T 19680-2005
Replaced
GB/T 19680-2005 Classification and evaluation indicators for logistics enterprises
GB/T 19682-2005
Active