T/DACS 004-2022 Active Group standards

T/DACS 004-2022 Student Drinking Milk: Fermented Milk Product

Publish Date: 2022-05-06 Implement Date: 2022-09-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/DACS 004-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Milk and dairy products

ICS Name: Milk and processed milk products

Publish Date: 2022-05-06

Implement Date: 2022-09-01

Scope

Scope: This document is applicable to fermented milk for students to drink; Main technical content: This document stipulates the terms and definitions, technical requirements, packaging, labeling, and marking requirements for fermented milk for students to drink.