T/QQHELS 001-2022 Active Group standards

T/QQHELS 001-2022 Qiqihar rice

Publish Date: 2022-05-30 Implement Date: 2022-07-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/QQHELS 001-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Terminology (principles and coordination and cooperation)

Publish Date: 2022-05-30

Implement Date: 2022-07-01

Scope

Main technical content: 1. Scope 2. Normative reference documents 3. Terms and definitions 3.1 Qiqihar rice 3.2 Nemero index 4. Classification 5. Natural environment 5.1 Landform characteristics 5.2 Sunshine 5.3 Temperature 5.4 Precipitation 5.5 Soil 5.6 Water sources 5.7 Ambient air 6. Technical requirements 6.1 Raw material requirements 6.2 Sensory requirements 6.3 Quality requirements 6.4 Food safety indicators 7. Hygiene requirements for production and processing 8. Quality traceability information 9. Inspection methods 9.1 Sensory indicators 9.2 Quality indicators 9.3 Physical and chemical indicators 9.4 Safety indicators 10. Inspection rules 10.1 Sampling and sample division 10.2 General inspection rules 10.3 Product batching 10.4 Factory inspection 10.5 Type inspection 10.6 Judging rules 11. Packaging and labeling 11.1 Packaging 11.2 Labeling 12. Storage and transportation