T/LSSGB 016-2022 Active Group standards

T/LSSGB 016-2022 Wilderness Red Tea Production Technical Specification

T/LSSGB 016-2022 Wilderness Red Tea Production Technical Specification

Publish Date: 2022-11-14 Implement Date: 2022-11-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/LSSGB 016-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2022-11-14
Implement Date: 2022-11-18
Pages: 8 pages

Scope

Scope: This document specifies the terms and definitions of wilderness black tea, the production environment, raw materials, basic processing requirements, production and processing technical specifications, product quality requirements, testing methods, inspection rules, labeling and marking, packaging, transportation, and storage, etc. This document is applicable to the production of Lishui wilderness black tea. Main technical content: Within the administrative area of Lishui City, at an altitude of more than 500 meters, far from pollution sources, with a distance of more than 1,000 meters from main transportation lines, and more than 300 meters from human settlement and production areas. The raw materials for processing black tea are fresh leaves from tea trees that grow naturally through natural propagation, or from clonal tea trees that have been artificially cultivated but have been left to grow naturally for a long time due to various reasons, or from asexual hybrid tea trees that have been growing naturally for more than 10 years without human intervention.

Development Information

Pages: 8 pages

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