T/ISAS 001-2020 Fructus Hippophae Seed Oil

Scope

Main technical content: This standard is an enterprise standard version designed and established by our center and relevant enterprises in accordance with relevant laws, regulations, and the general food standards designated by the Ministry of Health and the State Administration for Quality Supervision, Inspection and Quarantine of China. All indicators are based on objective data reports from experiments and tests. The preparation is based on the following points: 1. The hygiene indicators in the standard are in accordance with the relevant provisions of GB 2716. 2. Since vitamin E is an important component of sea buckthorn seed oil, this standard stipulates the content requirements of vitamin E in sea buckthorn seed oil in the physical and chemical indicators. 3. The experimental methods, inspection rules, packaging, labeling, transportation, and storage in the standard are formulated in accordance with relevant national standards. 4. The writing format of this standard, the determination of technical indicators, and the standard itself do not conflict with national standards.

Development Information

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