T/HNAGS 006-2018 Active Group standards

T/HNAGS 006-2018 Service Standards of Hunan Post-Harvest Food Service Center

T/HNAGS 006-2018

Publish Date: 2018-05-26 Implement Date: 2018-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HNAGS 006-2018
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2018-05-26
Implement Date: 2018-06-01

Scope

Scope: This standard specifies the terms and definitions, general requirements, service function requirements, service methods, service requirements, and post-service grain quality requirements of the Hunan Province Grain Post-Production Service Center. This standard applies to the Hunan Province Grain Post-Production Service Center; Main technical content: An institution that provides professional services to farmers, with the main services including five generations (cleaning, drying, storage, processing, and sales services). For more details, please refer to the standard.

Development Information

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