T/GDID 2002-2018 Disposable tableware package
T/GDID 2002-2018 Disposable tableware package
Basic Information
Scope
Scope: This standard specifies the requirements, test methods, inspection rules, marking, packaging, transportation, and storage of disposable cutlery kits. This standard applies to disposable cutlery kits, which include any combination of disposable knives, forks, spoons, bamboo chopsticks, wooden chopsticks, napkins, wet wipes, dental floss, toothpicks, gloves, straws, hard candies, sugar packets, and salt packets. The packaging bags used in these kits are made from food-grade polypropylene plastic film or wrapping paper, which are heat-sealed or adhesively processed. These kits are referred to as cutlery kits. Main technical content: The main technical content includes: raw material requirements, requirements for the components included in the kit, requirements for the packaging bag, test methods, inspection rules, marking, packaging, transportation, and storage, etc.