T/HNSNXH 1-2024 Plum green leafhopper integrated prevention and control technical specification
T/HNSNXH 1-2024 Plum green leafhopper integrated prevention and control technical specification
Basic Information
Scope
Main Technical Content: Comprehensive Prevention and Control Technology Guidelines for the Lesser Green Leafhopper (Empoasca flavescens Fabricius) 1 Scope This document specifies the prevention and control principles, pest monitoring, prevention and control measures, waste disposal, and file management for the prevention and control of the lesser green leafhopper (Empoasca flavescens Fabricius). It applies to the comprehensive prevention and control of the lesser green leafhopper. 2 Normative Reference Documents The content of the following documents is an integral part of this document through normative reference. Among them, the referenced documents with a specified date apply only to the version corresponding to that date; the latest versions (including all amendments) of the unspecified date referenced documents apply to this document. NY/T 393 Green Food - Pesticide Use Guidelines 3 Terms and Definitions The following terms and definitions apply to this document. Lesser Green Leafhopper Also known as the small green leafhopper or peach float-sinker, it belongs to the Empoasca Walker genus of the Cicadellidae family (Hemiptera). Adults and nymphs suck sap from leaves, causing yellow-white spots on leaves, and in severe cases, early leaf fall (see Appendix A). Trap-Induced Pest Control Pests searching for wintering sites crawl down tree trunks from September to October. At the base of the first branch 5–10 cm below the trunk, tie cotton strips, corrugated paper, or yellow double-sided tape to monitor and trap most overwintering pests. After pests complete winter dormancy and before emergence (December–February), remove the trap and release natural enemies such as spiders, ladybugs, and small flowered stink bugs before disposing of pests. 4 Prevention and Control Principles Adhere to the principle of "prevention-oriented, integrated control." Strengthen pest monitoring. When pest density is below the control threshold, prioritize agricult