T/JSLX 011-2024 Sihong Ecological Rice。
T/JSLX 011-2024 Sihong Ecological Rice。
Basic Information
Scope
Scope: This document defines the terms and definitions of Sihong ecological rice, stipulates the selection of raw materials, quality requirements, inspection methods, inspection rules, labels, markings, packaging, transportation and storage, shelf life, and production archives, etc. This document applies to rice made from paddy rice and indica rice grown in the Sihong County area, which is processed through cleaning, milling, and other methods. It is an edible commodity rice approved for protection in accordance with the "Measures for the Administration of the Use of Agricultural Product Geographical Indications". Main technical content: "Sihong ecological rice" refers to rice processed from rice grown in an ecological manner in the Sihong area. During the production of "Sihong ecological rice", no chemical substances such as fertilizers and pesticides are used, and no artificial additives are added during the processing of rice to maintain the original color, nutrition, and taste of the grain. The formulation of the "Sihong ecological rice" group standard aims to improve the product quality of "Sihong ecological rice", highlight the brand advantage of "Sihong ecological rice", and promote the high-quality development of "Sihong ecological rice". Based on the characteristics of the "Sihong ecological rice" product, this document focuses on: emphasizing the full-process quality control of green ecology, highlighting excellent product quality, and positioning itself to create a high-end ecological rice brand with Jiangsu characteristics.