T/CIET 401-2024 Active Group standards

T/CIET 401-2024 High-quality healthy ingredients for brewing

T/CIET 401-2024 High-quality healthy ingredients for brewing

Publish Date: 2024-03-22 Implement Date: 2024-04-22 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CIET 401-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Alcoholic beverages
Publish Date: 2024-03-22
Implement Date: 2024-04-22

Scope

Scope: This document specifies the terms and definitions, product classification, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, packaging, transportation, and storage of high-quality health raw materials for wine-making. This document is applicable to the development, production, and inspection of high-quality health raw materials for wine-making. Main technical content: This document specifies the terms and definitions, product classification, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, packaging, transportation, and storage of high-quality health raw materials for wine-making. This document is applicable to the development, production, and inspection of high-quality health raw materials for wine-making.

Development Information

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