T/SYWLXH 0010-2019 Active Group standards

T/SYWLXH 0010-2019 Cold chain logistics management specifications for seafood

Publish Date: 2019-02-18 Implement Date: 2019-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SYWLXH 0010-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Fishing and aquaculture

Publish Date: 2019-02-18

Implement Date: 2019-04-01

Scope

Main technical content: This standard applies to the operation and management of cold chain logistics for seafood products, including storage, distribution, freezing, refrigeration, processes, end sales, quality and information management, etc.