T/GZRHJX 001-2019 Active Group standards

T/GZRHJX 001-2019 The first to seventh rounds of base liquor from the Rénhuai production area with strong sauce aroma

T/GZRHJX 001-2019 The first to seventh rounds of base liquor from the Rénhuai production area with strong sauce aroma

Publish Date: 2019-12-09 Implement Date: 2020-03-09 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GZRHJX 001-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Alcoholic beverages
Publish Date: 2019-12-09
Implement Date: 2020-03-09

Scope

Main technical content: This standard specifies the terms and definitions of the first to seventh rounds of base wine of Renhuai Daqu Jianxiang, product classification and grading with standard samples, technical requirements, hygiene requirements of the production process, inspection rules and marks, packaging, transportation and storage. This standard is applicable to the production, inspection and sales of the first to seventh rounds of base wine of Daqu Jianxiang in Renhuai production area

Development Information

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