T/NAIA 0142-2022 Active Group standards

T/NAIA 0142-2022 Determination of seven sweeteners in wine by liquid chromatography-tandem mass spectrometry

Publish Date: 2022-08-16 Implement Date: 2022-08-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/NAIA 0142-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Alcoholic beverages

Publish Date: 2022-08-16

Implement Date: 2022-08-31

Scope

Main technical content: This document specifies the liquid chromatography-tandem mass spectrometry method for determining the content of seven sweeteners in wine. This document is applicable to the determination and confirmation of the content of acesulfame, sodium saccharin, cyclamate, sucralose, aspartame, alitame, and neotame in wine.