T/NAIA 048-2021 Active Group standards

T/NAIA 048-2021 Determination of Vitamin B12 in Functional Drinks by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry

Publish Date: 2021-05-30 Implement Date: 2021-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/NAIA 048-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food Composite

ICS Name: Alcoholic beverages

Publish Date: 2021-05-30

Implement Date: 2021-06-01

Scope

Main technical content: This document specifies the liquid chromatography-mass spectrometry/mass spectrometry method for determining vitamin B12 in functional beverages. This document is applicable to the determination of vitamin B12 in functional beverage foods. When the sampling quantity of functional beverages is 50.0 g, the method's detection limit is 0.06 μg/kg.