T/NTJGXH 044-2018 Active Group standards

T/NTJGXH 044-2018 Technical Specifications for the Processing of Okra Beverages

T/NTJGXH 044-2018

Publish Date: 2018-12-25 Implement Date: 2019-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/NTJGXH 044-2018

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Drinks products

ICS Name: Drinks in general

Publish Date: 2018-12-25

Implement Date: 2019-01-01

Scope

Main technical content: This standard specifies the raw materials, production environment, production process, packaging, labeling, storage, and record-keeping of okra. This standard applies to the production of okra beverages made from the tender pods of okra, which undergo washing, stem removal, blanching, pulping and filtering, mixing and blending, homogenization, degassing, and filling and sterilization processing