T/CBJ 2115-2024
Active
Group standards
T/CBJ 2115-2024 Mianrou sauce-flavored white liquor
T/CBJ 2115-2024 Mianrou sauce-flavored white liquor
Price:
$ 20.00
Basic Information
Standard Code:
T/CBJ 2115-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Distilled spirits
ICS Name:
Alcoholic beverages
Publish Date:
2024-04-20
Implement Date:
2024-05-20
Scope
Scope: This document specifies the terms and definitions, product classification, requirements, analytical methods, inspection rules, marking, packaging, transportation, and storage of mellow Zhuangxiang white wine. This document applies to the production, inspection, and sales of mellow Zhuangxiang white wine. Main technical content: This document specifies the terms and definitions, product classification, requirements, analytical methods, inspection rules, marking, packaging, transportation, and storage of mellow Zhuangxiang white wine. This document applies to the production, inspection, and sales of mellow Zhuangxiang white wine.
Development Information
Related Standards
GB 10344-1989
Replaced
GB/T 10345.2-1989
Replaced
GB/T 10345.2-1989 Evaluate method of sense of Chinese spirits
GB/T 10345.3-1989
Replaced
GB/T 10345.3-1989 Methods for determination of alcohol in Chinese spirits
GB/T 10345.4-1989
Replaced
GB/T 10345.4-1989 Method for determination of total acid in Chinese spirits
GB/T 10345.6-1989
Replaced
GB/T 10345.6-1989 Method for determination of solid in Chinese spirits
GB/T 10345.7-1989
Replaced