T/LYFIA 004-2019 Active Group standards

T/LYFIA 004-2019 Lactic acid bacteria beverage

Publish Date: 2019-12-29 Implement Date: 2019-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/LYFIA 004-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Drinks products

ICS Name: Drinks in general

Publish Date: 2019-12-29

Implement Date: 2019-12-31

Scope

Scope: This standard specifies the product classification, technical requirements, test methods, inspection rules, marking, labeling, packaging, transportation, and storage of lactic acid bacteria beverages. Main technical content: 3. Terms and definitions 4. Product classification 5. Technical requirements 6. Hygiene requirements for production and processing 7. Test methods 8. Inspection rules 9. Marking, packaging, transportation, and storage