GB/T 5524-1985
Replaced
T/NSFST 016-2022
Abolished
Group standards
T/NSFST 016-2022 Goji functional balance oil
T/NSFST 016-2022 Goji functional balance oil
Price:
$ 20.00
Basic Information
Standard Code:
T/NSFST 016-2022
Standard Type:
Group standards
Standard Status:
Abolished
is_force_gb:
no
CCS Name:
-
ICS Name:
The fats and oils of animals and plants
Publish Date:
2022-07-20
Implement Date:
2022-08-10
Scope
Main technical content: This standard specifies the terms and definitions of functional blended oil from wolfberry, technical requirements, hygiene requirements during production and processing, quality requirements, food additives, inspection methods and rules, labeling and marking, packaging, transportation, and storage. This standard applies to edible vegetable oils processed from wolfberry (Lycium barbarum L.) fruits (dried fruits) as raw materials, and edible vegetable blended oils made by heating, blending, cooling, and packaging with other edible vegetable oils (such as flaxseed oil and sea buckthorn seed oil).
Development Information
Related Standards
GB/T 5525-1985
Replaced
GB/T 5525-1985 Inspection of vegetable oils Methods for identification of transparency,colour,odour and taste
GB/T 5526-1985
Replaced
GB/T 5526-1985 Inspection of vegetable oils Methods for determination of specific gravity
GB/T 5527-1985
Replaced
GB/T 5527-1985 Inspection of vegetable oils—Methods for determination of refractive index
GB/T 5529-1985
Abolished
GB/T 5529-1985 Inspection of vegetable oils Methods for determination of foreign matter
GB/T 5531-1985
Replaced