T/GZCECP 2-2017 Active Group standards

T/GZCECP 2-2017 Specialty Edible Oil

T/GZCECP 2-2017 Specialty Edible Oil

Publish Date: 2017-12-11 Implement Date: 2018-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GZCECP 2-2017
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Drinks
ICS Name: The fats and oils of animals and plants
Publish Date: 2017-12-11
Implement Date: 2018-01-01

Scope

Scope: This standard specifies the terms and definitions, requirements, test methods, inspection rules, marking, packaging, transportation, and storage of special oils; Main technical content: Using camellia seeds, rice bran, walnut kernels, flax seeds, safflower seeds, sea buckthorn seeds, grape seeds, hemp seeds, wheat germ, peony seeds, etc. as raw materials, the oils are processed into edible oils through raw material inspection, crushing, and low-temperature extraction with supercritical carbon dioxide (purity 99.999%)

Development Information

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