T/SDKA 1-2021 Commercial electric water kettle

Scope

Scope: This document specifies the terms and definitions, product classification, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage for commercial electric water boilers (hereinafter referred to as "water boilers"). This document applies to commercial electric water boilers that are not specifically designed for household use. For single-phase appliances connected to a phase line and a neutral line, the rated voltage shall not exceed 250 V, and for other appliances, it shall not exceed 480 V. Appliances that utilize other forms of energy, if applicable, are also within the scope of this document. This document does not apply to: — Water boilers with filtration functions; — Water boilers specifically designed for industrial use; — Water boilers using electromagnetic heating; — Water boilers with electrode heaters; — Water boilers used under special conditions such as corrosive or explosive gases (dust, steam, or flammable gases). Main Technical Content: 5 Technical Requirements 5.1 General Requirements 5.2 Normal Use Environment 5.3 Appearance and Structure 5.4 Performance 5.4.1 Water Outlet Temperature 5.4.2 Energy Consumption per Unit of Water 5.4.3 Insulation 5.4.4 Rated Capacity 5.4.5 Leakage 5.5 Safety and Hygiene Requirements 6 Test Methods 7 Inspection Rules 8 Marking, Packaging, Transportation, and Storage

Development Information

Related Standards