T/NNAS 027-2025 Active Group standards

T/NNAS 027-2025 The determination of glossiness of cow/sheep horn peppers using a gloss meter test method

T/NNAS 027-2025 The determination of glossiness of cow/sheep horn peppers using a gloss meter test method

Publish Date: 2025-07-08 Implement Date: 2025-08-08 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NNAS 027-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: General methods for food testing and analysis
Publish Date: 2025-07-08
Implement Date: 2025-08-08

Scope

Main technical content: 4 Principles 5 Instruments 5.1 Gloss meter 5.2 Gloss plate 5.3 Laser displacement sensor 6 Test environment 7 Instrument calibration 7.1 Calibration equipment and materials 7.2 Preparation before calibration 7.3 Zero-point calibration 7.4 Calibration of reference standard plate 7.5 Precautions 8 Test steps 8.1 Sample preparation 8.2 Sample testing

Development Information

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