T/CMES 26005-2021 Active Group standards

T/CMES 26005-2021 Alien bubble gum processing production line

Publish Date: 2021-10-26 Implement Date: 2021-11-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CMES 26005-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Other food processing machinery

ICS Name: Food industry plants and equipment

Publish Date: 2021-10-26

Implement Date: 2021-11-26

Scope

Main technical content: This standard defines the terms and definitions of the processing production line for shaped bubble gum, the model and composition of the production line, and stipulates the technical requirements for appearance quality, safety and hygiene, electrical safety, safety protection, idle running test, and performance in use. It also describes the corresponding test methods and inspection rules, and stipulates the content of marking, packaging, transportation, and storage. This standard is applicable to the design, manufacture, use, and inspection of the processing production line for shaped bubble gum (hereinafter referred to as the production line).