T/MLSPXH 001-2020 Geographical Indication Products: Mulong Soybeans

Scope

Main technical content: 6 Quality and hygiene requirements 6.1 Quality requirements 6.1.1 Sensory indicators The sensory indicators shall comply with the provisions of Table 1. Table 1: Sensory Indicators Indicator High-protein soybeans High-oil soybeans Shape Round or oval Round or oval Size range 3 to 6 mm 3 to 6 mm Color Golden yellow, uniform; navel color yellow Golden yellow, uniform; navel color yellow Smell No odor No odor Uniformity Seeds evenly distributed Seeds evenly distributed Hundred-seed weight ≥20 g ≥20 g 6.1.2 Physicochemical indicators The physicochemical indicators shall comply with the provisions of Table 2. Table 2: Physicochemical Indicators Indicator High-protein soybeans High-oil soybeans Fat content (%) ≥21.0 Protein content (%) ≥41.0 Discolored kernels (%) None Heat-damaged kernels (%) None Damaged kernels (%) ≤3.0 ≤3.0 6.2 Hygiene standards 6.2.1 Mulegen soybeans for human consumption shall comply with GB 2715, GB 19641, and relevant national regulations. 6.2.2 Mulegen soybeans for feed shall comply with GB 13078 and relevant national regulations. 6.2.3 Mulegen soybeans for other purposes shall comply with relevant national standards and regulations. 6.2.4 Plant quarantine shall comply with relevant national standards and regulations.

Development Information

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