DB3209/T 1309-2025 Abolished Jiangsu ProvinceLocal standards

DB3209/T 1309-2025 DB3209/T 1309-2025 Food Safety Sampling and Inspection Monitoring Operational Guidelines

Publish Date: 2025-02-26 Implement Date: 2025-05-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB3209/T 1309-2025

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food Composite

ICS Name: -

Publish Date: 2025-02-26

Implement Date: 2025-05-26

Scope

This document defines the terms and definitions of the operational procedures for food safety sampling and monitoring (hereinafter referred to as food sampling), establishes general principles, and stipulates the preparation of tasks for food safety sampling and monitoring, sampling and inspection, verification and disposal, evaluation of the completion of tasks, and data statistical analysis. This document is applicable to the food safety sampling and monitoring work organized and implemented by the market supervision and management departments of Yancheng City.

Development Information

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