T/DLMSWH 025-2021A Active Group standards

T/DLMSWH 025-2021A Restaurant Service Unit Credit Level Evaluation Specification

Publish Date: 2021-04-15 Implement Date: 2021-07-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/DLMSWH 025-2021A

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Integrated services

Publish Date: 2021-04-15

Implement Date: 2021-07-15

Scope

Scope: This standard specifies the terms and definitions, evaluation principles, evaluation content, credit rating and representation methods, evaluation indicators, evaluation procedures, and confidentiality requirements for the evaluation of credit ratings of catering service units. This standard applies to the construction of integrity management systems in catering service enterprises and internal evaluations within the industry. Third-party credit evaluation agencies may also refer to and use it as a reference. Main technical content: This standard specifies the terms and definitions, evaluation principles, evaluation content, credit rating and representation methods, evaluation indicators, evaluation procedures, and confidentiality requirements for the evaluation of credit ratings of catering service units.