GB 2757-1981
Replaced
T/DCCA 008-2020
Active
Group standards
T/DCCA 008-2020 Food raw material freezing storage management specifications
T/DCCA 008-2020 Food raw material freezing storage management specifications
Price:
$ 20.00
Basic Information
Standard Code:
T/DCCA 008-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Specialty foods
ICS Name:
Food Composite
Publish Date:
2020-11-27
Implement Date:
2020-12-01
Scope
Scope: This document is applicable to the frozen storage management of food raw materials in chain catering stores; Main technical content: This document specifies the terms and definitions of frozen storage management of food raw materials (hereinafter referred to as "raw materials"), the setting and requirements of freezing facilities, the cleaning of freezer rooms, preparation before storage, inspection and labeling upon storage, storage requirements, storage of raw materials after opening, and records.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced