T/YYJK 0008-2022 Active Group standards

Guidelines for Nutritional Diets for Workers Engaged in Heavy Physical Labor in Canteens of Enterprises and Institutions - T/YYJK 0008-2022

T/YYJK 0008-2022

Publish Date: 2022-08-24 Implement Date: 2022-10-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/YYJK 0008-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Food Composite
Publish Date: 2022-08-24
Implement Date: 2022-10-24

Scope

Scope: This document specifies the terms and definitions, nutritional diet standards, meal arrangement principles, and nutritional diet management for heavy laborers in the canteens of enterprises and institutions. This document is applicable to canteens of enterprises and institutions or catering units. Main technical content: This document specifies the terms and definitions, nutritional diet standards, meal arrangement principles, and nutritional diet management for heavy laborers in the canteens of enterprises and institutions. This document is applicable to canteens of enterprises and institutions or catering units.

Development Information

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