T/CBFIA 04004-2020 Active Group standards

T/CBFIA 04004-2020 Amino acid product for consumption

T/CBFIA 04004-2020 Amino acid product for consumption

Publish Date: 2020-01-14 Implement Date: 2020-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CBFIA 04004-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food fermentation and brewing
ICS Name: Food Composite
Publish Date: 2020-01-14
Implement Date: 2020-03-01

Scope

Main technical content: This standard specifies the terms and definitions of edible amino acid products, product classification, technical requirements, inspection methods, inspection rules and marking, packaging, transportation, and storage. This standard applies to the production, inspection, and sale of edible amino acid products.

Development Information

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