GB 2757-1981
Replaced
T/GZCX 003-2020
Active
Group standards
T/GZCX 003-2020 Guizhou raspberry evaluation general rules
T/GZCX 003-2020 Guizhou raspberry evaluation general rules
Price:
$ 20.00
Basic Information
Standard Code:
T/GZCX 003-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
\nBasic standards
ICS Name:
Food Composite
Publish Date:
2020-05-20
Implement Date:
2020-06-01
Scope
Scope: This standard stipulates the basic principles, evaluation rules, evaluation procedures, logo use, and dynamic management for the use of the "Guizhou Prickly Pear" public brand, and is applicable to the evaluation of the use of the "Guizhou Prickly Pear" public brand. Main technical content: "Guizhou Prickly Pear" refers to prickly pears grown within the administrative area of Guizhou Province or products processed with prickly pears as raw or auxiliary materials. The Guizhou Prickly Pear Industry Association is the authorized and management institution of the "Guizhou Prickly Pear" public brand. The standard stipulates the basic principles of application, review institutions, application conditions, evaluation standards, evaluation procedures (application, preliminary review, re-review, professional review, public announcement, confirmation and announcement, and certificate issuance), logo use, and dynamic management.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced