T/YSSH 0009-2022 Active Group standards

T/YSSH 0009-2022 The taste of Fanyu Yu Mountain steamed fish with stuffed earthling fish

Publish Date: 2023-02-21 Implement Date: 2023-02-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/YSSH 0009-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food Composite

Publish Date: 2023-02-21

Implement Date: 2023-02-21

Scope

Main technical content: This document specifies the material requirements, cooking tools, production process, quality requirements, and packaging and distribution requirements for Yushan Pan-fried Tilapia in the "Taste of Panyu" specialty food series.

Development Information

Related Standards

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GB/T 5492-1985 Replaced

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GB/T 5493-1985 Replaced

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Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

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