GB 2757-1981
Replaced
T/HBFPIA 007-2022
Active
Group standards
T/HBFPIA 007-2022 Food Packaging Safety Management Professional Skills Level Evaluation Specification
T/HBFPIA 007-2022 Food Packaging Safety Management Professional Skills Level Evaluation Specification
Price:
$ 20.00
Basic Information
Standard Code:
T/HBFPIA 007-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2022-06-23
Implement Date:
2022-06-24
Scope
Scope: This document is applicable to the vocational skills training, assessment, and evaluation of food packaging safety managers; Main technical content: This document stipulates the general overview, basic requirements, work requirements, and evaluation requirements of food safety packaging managers engaged in food packaging production, operation, and circulation activities.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced