GB/T 16766-1997
Replaced
T/CHA 008-2020
Active
Group standards
T/CHA 008-2020 Dining management skills evaluation specification
T/CHA 008-2020 Dining management skills evaluation specification
Price:
$ 20.00
Basic Information
Standard Code:
T/CHA 008-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Standardized management and general provisions
ICS Name:
Consumer services
Publish Date:
2020-05-13
Implement Date:
2020-05-30
Scope
Main technical content: This document stipulates the management requirements for various specialized positions in catering management, evaluation requirements, basic requirements for specialized occupations, and specialized vocational skills requirements.
Development Information
Related Standards
GB 5296.1-1997
Replaced
GB 5296.1-1997 Instructions for use of products of consumer interest—General principles
GB/T 18760-2002
Replaced
GB/T 18760-2002 Methods and requirements of after-sale services of consumer goods
GB/T 5296.6-2004
Replaced
GB/T 5296.6-2004 Instructions for use of products of consumer interest—Part 6:furniture
SB/T 10400-2006
Active
SB/T 10400-2006 Supermarket shopping environment
GB/T 5296.5-2006
Replaced