T/GDPPS 022-2024 Active Group standards

T/GDPPS 022-2024 Green food yellow skin production technical regulations

Publish Date: 1970-01-01 Implement Date: 1970-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GDPPS 022-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: -

Publish Date: 1970-01-01

Implement Date: 1970-01-01

Scope

This document stipulates the technical requirements for the production of green food Huangpi (Clausena lansium), including the environmental conditions of the production area, the selection of varieties and seedlings, site establishment, planting, management of young trees, management of fruiting trees, pest and disease control, harvesting, packaging, storage and transportation, quality and safety control, and waste management. This document is applicable to the production of green food Huangpi in Guangdong Province.

Development Information

Word Count: 15 Thousand words

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