GB/T 18415-2001
Active
T/CITS 0004-2021
Active
Group standards
T/CITS 0004-2021 Rapid determination of total mercury in food - Direct mercury analyzer method
T/CITS 0004-2021 Rapid determination of total mercury in food - Direct mercury analyzer method
Price:
$ 20.00
Basic Information
Standard Code:
T/CITS 0004-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Medicine, health, and labor protection
ICS Name:
General methods for food testing and analysis
Publish Date:
2021-02-02
Implement Date:
2021-02-02
Scope
Scope: This document describes the principle, reagents and materials, instruments, analysis steps, result analysis, precision, detection limit, and quantification limit of the direct mercury meter method for determining the total mercury content in food. This document is applicable to the rapid determination of the total mercury content in food. Main technical content: This document describes the principle, reagents and materials, instruments, analysis steps, result analysis, precision, detection limit, and quantification limit of the direct mercury meter method for determining the total mercury content in food.
Development Information
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active