T/NAIA 0201-2023 Active Group standards

T/NAIA 0201-2023 The determination of glycerol in wine by high performance liquid chromatography

Publish Date: 2023-04-10 Implement Date: 2023-04-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Price: $ 20.00

Out of stock

Basic Information

Standard Code: T/NAIA 0201-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: General methods for food testing and analysis

Publish Date: 2023-04-10

Implement Date: 2023-04-17

Scope

Main technical content: This document specifies the liquid chromatography method for the detection of glycerol in wine. This document is applicable to the qualitative and quantitative determination of glycerol in wine.

Development Information

Related Standards

GB/T 18415-2001 Active

GB/T 18415-2001 Methods of determination for benzoyl peroxide in wheat flour

Publish Date: 2001-08-29

GB/T 18524-2001 Replaced

GB/T 18524-2001 Codex general technical requirement for food irradiation

Publish Date: 2001-12-05

GB/T 18525.1-2001 Active

GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses

Publish Date: 2001-12-05

GB/T 18525.2-2001 Active

GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products

Publish Date: 2001-12-05

GB/T 18525.3-2001 Active

GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes

Publish Date: 2001-12-05

GB/T 18525.4-2001 Active

GB/T 18525.4-2001 Code of good irradiation practice for insect disinfestation of the fruit of Chinese wolfberry and raisins

Publish Date: 2001-12-05