T/ZJFIA 009-2022 Active Group standards

T/ZJFIA 009-2022 Xi Lake lotus root starch

T/ZJFIA 009-2022 Xi Lake lotus root starch

Publish Date: 2022-11-30 Implement Date: 2022-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
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Basic Information

Standard Code: T/ZJFIA 009-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2022-11-30
Implement Date: 2022-12-30

Scope

Scope: This document specifies the product classification, technical requirements, hygiene requirements for the production and processing process, inspection rules, labels, markings, packaging, transportation, and storage of West Lake lotus seed paste. This document is applicable to the production, inspection, and sales of West Lake lotus seed paste. Main technical content: It clarifies the requirements for raw materials and auxiliary materials, sensory requirements, physicochemical indicators, microbial limits, contaminant limits, food additives, net content, and other requirements of West Lake lotus seed paste.

Development Information

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