T/JHNX 030-2023 Active Group standards

T/JHNX 030-2023 Restaurant Economy Management Code of Conduct for Eating and Drinking

T/JHNX 030-2023 Restaurant Economy Management Code of Conduct for Eating and Drinking

Publish Date: 2023-05-05 Implement Date: 2023-05-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/JHNX 030-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated services
Publish Date: 2023-05-05
Implement Date: 2023-05-10

Scope

Main technical content: This document specifies the terms and definitions, basic requirements, procurement and storage, design and processing, catering services, catering requirements, and supervision and inspection in the process of economical operation of catering services

Development Information

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