T/HYC 01-2021 Active Group standards

T/HYC 01-2021 Zhang Gang Cauli

T/HYC 01-2021 Zhang Gang Cauli

Publish Date: 2021-02-01 Implement Date: 2021-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HYC 01-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2021-02-01
Implement Date: 2021-03-01

Scope

Main technical content: This document specifies the terminology and definitions of Zhanggang cauliflowers, the scope of production areas, the environment of production areas, production techniques, pest and disease control, harvesting and storage, and file management.

Development Information

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