GB 1352-1986
Replaced
T/SHXC 008-2024
Active
Group standards
T/SHXC 008-2024 Geographical indication (GI) product Shenshen Peanut
T/SHXC 008-2024 Geographical indication (GI) product Shenshen Peanut
Price:
$ 20.00
Basic Information
Standard Code:
T/SHXC 008-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Cereals, legumes, and their products
Publish Date:
2024-09-30
Implement Date:
2024-10-01
Scope
Scope: This document specifies the terms and definitions of the geographical indication certification trademark product "Shenhu Peanut", the production area, the characteristics of the regional environment, the cultivation and processing techniques, requirements, test methods, inspection rules, marking, labeling, packaging, transportation, and storage. This document applies to peanut products that use the "Shenhu Peanut" geographical indication certification trademark in accordance with the provisions of the "Regulations on the Registration and Management of Collective Trademarks and Certification Trademarks" and the "Rules for the Use and Management of the 'Shenhu Peanut' Geographical Indication Certification Trademark". Main technical content: 1. Raw and auxiliary materials 2. Sensory requirements: (1) Color (2) Taste and odor (3) Texture (4) Impurities 3. Physical and chemical indicators: (1) Kernel yield (2) Pure quality rate (3) Moisture (4) Acid value (based on fat) (5) Peroxide value (based on fat) (6) Salt (based on sodium chloride) 4. Limits of pollutants 5. Microbiological indicators 6. Limits of fungal toxins 7. Limits of pesticide residues 8. Food additives 9. Hygiene requirements of the production and processing process 10. Net content