T/NTJGXH 056-2019 Active Group standards

T/NTJGXH 056-2019 Radiofrequency combination drying of fruit and vegetable products

T/NTJGXH 056-2019 Radiofrequency combination drying of fruit and vegetable products

Publish Date: 2019-07-20 Implement Date: 2019-10-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/NTJGXH 056-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Agricultural and forestry machinery and equipment
ICS Name: A comprehensive collection of fruits, vegetables, and their processed products
Publish Date: 2019-07-20
Implement Date: 2019-10-20

Scope

Main technical content: This standard specifies the terms and definitions of radio frequency combination-dried fruit and vegetable products, requirements for raw and auxiliary materials, technical requirements, test methods, inspection rules, labels, markings, packaging, transportation, storage, and shelf life

Development Information

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