T/DYZL 008-2019 Active Group standards

T/DYZL 008-2019 Milk Immunoglobulin Powder (IgG)

T/DYZL 008-2019 Milk Immunoglobulin Powder (IgG)

Publish Date: 2019-03-10 Implement Date: 2019-03-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/DYZL 008-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: \nLivestock husbandry
ICS Name: Other dairy products
Publish Date: 2019-03-10
Implement Date: 2019-03-18

Scope

Main technical content: This standard specifies the terms and definitions of immunoglobulin (IgG), technical requirements, hygiene requirements for production and processing, inspection rules, marking, packaging, transportation, and storage. This standard applies to immunoglobulin (IgG) made from raw milk or whey powder as the main raw materials, which are processed through separation, sterilization, concentration, drying, packaging, and other main processes.

Development Information

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