T/SHDSGY 189-2022 Active Group standards

T/SHDSGY 189-2022 Preparation Standards for Luohanguo Tea

T/SHDSGY 189-2022

Publish Date: 2022-12-21 Implement Date: 2022-12-21 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SHDSGY 189-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Drinks in general

Publish Date: 2022-12-21

Implement Date: 2022-12-21

Scope

Main technical content: This document specifies the materials, production process, production equipment, and environmental protection and safety requirements for the preparation of monk fruit tea. This document is applicable to the preparation of monk fruit tea.