T/SAASS 326-2026 Active Group standards

T/SAASS 326-2026 Proper cultivation techniques for Fajian Macrospheres Mushroom - Soybean production procedure

Publish Date: 2026-01-29 Implement Date: 2026-01-29 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SAASS 326-2026

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Technical management

ICS Name: Plant cultivation

Publish Date: 2026-01-29

Implement Date: 2026-01-29

Scope

This document specifies the rotation process, variety selection, site environment, cultivation management of Agaricus bisporus and soybean, and technical requirements for production records of Agaricus bisporus and soybean rotation production in facilities. This document is applicable to the eastern and southern regions of North China, specifically including all of Shandong, central and southern Hebei, Beijing, Tianjin, and northern Henan; the aforementioned regions should meet the following requirements: an average annual temperature of 11℃ to 15℃, an annual precipitation of 500mm to 1000mm, a pH value of the cultivation layer of 5.5 to 7.5, and convenient irrigation and drainage for the production and management of Agaricus bisporus and soybean rotation in facilities.