T/ZZB 0097-2021 Active Group standards

T/ZZB 0097-2021 Aluminum and aluminum alloy non-stick frying pan

Publish Date: 2021-11-26 Implement Date: 2021-12-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZZB 0097-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Daily-use hardware products

ICS Name: Cooking utensils, knives, and cutlery

Publish Date: 2021-11-26

Implement Date: 2021-12-26

Pages: 14 pages

Scope

Main technical content: This document specifies the terms and definitions, product classification, basic requirements, test methods, inspection rules, marking, labeling, user manuals, packaging, transportation, storage, and quality commitments for non-stick pans made of aluminum and aluminum alloys (hereinafter referred to as non-stick pans). This document is applicable to frying pans and woks made of aluminum and aluminum alloys (including composite materials with an inner surface made of aluminum or aluminum alloys) and treated with non-stick coatings on the surfaces in contact with food.