T/QOAPA 019-2026 Active Group standards

T/QOAPA 019-2026 Herd health standard for major infectious diseases elimination and evaluation of breeding farms

T/QOAPA 019-2026 Herd health standard for major infectious diseases elimination and evaluation of breeding farms

Publish Date: 2026-03-10 Implement Date: 2026-03-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/QOAPA 019-2026
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Animal husbandry and breeding
Publish Date: 2026-03-10
Implement Date: 2026-03-10

Scope

This document stipulates the terms and definitions, purification standards, sampling methods, evaluation management, and file management requirements for the purification of Brucellosis, tuberculosis, and foot-and-mouth disease in breeding farms within the group. This document applies to the purification and evaluation management of Brucellosis, tuberculosis, and foot-and-mouth disease in breeding farms, and commercial farms can refer to it for implementation. 1. Basic purification requirements. It stipulates the basic requirements for the construction and evaluation of Brucellosis, tuberculosis, and foot-and-mouth disease purification in breeding farms, including personnel management, structural layout, stall setup, hygiene and environmental protection, harmless treatment, disinfection management, production management, epidemic prevention management, seed source management, and monitoring and purification, etc. 2. Evaluation standards. The evaluation of purification farms is divided into on-site evaluation and laboratory sampling inspection. Both parts must pass to be considered a qualified purification farm and meet provincial-level purification farm standards. Among them, the on-site evaluation is conducted according to the content of the "On-Site Review and Scoring Form for the Purification of Major Diseases in Breeding Farms", which reviews and scores the farm's personnel management, structural layout, stall setup, hygiene and environmental protection, harmless treatment, disinfection management, production management, epidemic prevention management, seed source management, monitoring and purification, essential conditions, and rules and regulations, file records, etc. If all essential conditions are met, all key items comply with the requirements, and the final score is higher than 80 points, the on-site review is considered successful.

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