T/JSAIA 012-2024 Active Group standards

T/JSAIA 012-2024 The rapid determination of aflatoxin B1 in food using time-resolved fluorescence immunoassay

Publish Date: 2024-12-24 Implement Date: 2024-12-24 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/JSAIA 012-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Food Composite

Publish Date: 2024-12-24

Implement Date: 2024-12-24

Scope

Main technical content: This document specifies the method for rapid determination of aflatoxin B1 in food by time-resolved fluorescence immunoassay. This document is applicable to the rapid determination of aflatoxin B1 in peanut, peanut oil, corn oil, soy sauce, and vinegar.

Development Information

Related Standards

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