T/HCPA 003-2020 Etiquette and Cultural Professional Level Assessment Standards

Scope

Main Technical Content: Assessment Outline for Level Evaluation (Part I) (1) Junior Level 1. Basic Understanding of the Major: - Basic knowledge of the major, communication skills, and comprehensive analysis ability. - Able to complete professional communication tasks in general social and workplace scenarios, and adapt to the requirements of the major for entry-level positions. 2. Junior Professional Competencies: - 2.1 Maintain a good first impression in appearance and demeanor, understand general professional knowledge, and possess basic communication etiquette. - 2.2 Gain a basic understanding of the major's background, professional norms, and operational skills. - 2.3 Demonstrate a basic awareness of the major's professional norms in personal life and work, and develop a conscious commitment to practicing these norms. (2) Intermediate Level 1. Intermediate Standards: - Possess a solid cultural foundation in the major and excellent demeanor, able to communicate effectively in social and workplace settings and gain recognition for professional image. - Adapt to the demands of professional competencies and skills in work environments. 2. Intermediate Professional Competencies: - 2.1 Master the professional requirements for internal and external communication, and create a positive work environment. - 2.2 Proficiently apply relevant skills and demonstrate effective communication skills. - 2.3 Correctly interpret personal image and body posture. (3) Advanced Level 1. Advanced Standards: - Master comprehensive cultural foundations in the major and demonstrate proficiency in handling complex social and workplace scenarios with grace and efficiency. - Proficiently apply and adapt to unexpected situations in professional settings. 2. Advanced Professional Competencies: - 2.1 Master advanced professional theories and skills accurately and comprehensively. - 2.2 Master t

Development Information

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