T/NTCP 2-2020 Active Group standards

T/NTCP 2-2020 Zaoyang Zao

Publish Date: 2020-10-11 Implement Date: 2020-10-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/NTCP 2-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Forestry

ICS Name: A comprehensive collection of fruits, vegetables, and their processed products

Publish Date: 2020-10-11

Implement Date: 2020-10-11

Scope

Main technical content: GB/T10651 Fresh Apples GB/T5009.8 Determination of Sucrose in Food GB/T12456 Method for Determination of Total Acid in Food (GBt12456-1990, neq IS0750:1981) GB/T6195 Determination of Vitamin C Content in Fruits and Vegetables (2,6-Dichlorophenol Titration Method) GB/T5009.10 Determination of Crude Fiber in Plant-Based Foods GB7718 General Principles for the Labeling of Prepackaged Foods