GB/T 12707-1991
Abolished
T/OTOP 1116-2025
Active
Group standards
T/OTOP 1116-2025 Evaluation and certification criteria for prepared dishes
T/OTOP 1116-2025 Evaluation and certification criteria for prepared dishes
Price:
$ 20.00
Basic Information
Standard Code:
T/OTOP 1116-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Broadcasting and television transmission and reception equipment
ICS Name:
Product certification, institutional certification, and conformity assessment
Publish Date:
2025-12-08
Implement Date:
2025-12-08
Scope
This document stipulates the general requirements for the evaluation of high-quality pre-cooked dishes, the evaluation requirements, the implementation requirements for the evaluation of high-quality pre-cooked dishes, and the evaluation marks for high-quality pre-cooked dishes, etc. This document is applicable to third-party evaluation institutions conducting evaluation or certification activities for high-quality pre-cooked dishes, and production organizations of high-quality pre-cooked dishes and other relevant institutions may refer to and use it for reference.
Development Information
Related Standards
GB/T 14237-1993
Abolished
GB/T 14237-1993 Manufacturer's declaration of export product conformity with standards
GB/T 14436-1993
Abolished
GB/T 14436-1993 General principles of industrial product guarantee documents
GB/T 15486-1995
Abolished
GB/T 15486-1995 Calibration and testing laboratory accreditation systems—General requirements for operation and recognition
GB/T 15483.1-1999
Replaced
GB/T 15483.1-1999 Proficiency testing by interlaboratory comparisons—Part 1:Development and operation of proficiency testing schemes
GB/T 15483.2-1999
Replaced